filet mignon

English

/fɪˈleɪ mɪnˈjõː(n)/

noun
Definitions
  • A steak cut of beef taken from the tenderloin, or psoas major, of the steer or heifer.

Etymology

Borrowed from French filet (fillet, net).

Origin

French

filet

Gloss

fillet, net

Concept
Semantic Field

Basic actions and technology

Ontological Category

Person/Thing

Kanji

Emoji
🥅

Timeline

Distribution of cognates by language

Geogrpahic distribution of cognates

Cognates and derived terms